Ahi Poke is one of my favourite Hawaiian dishes that is usually served as a pupu (appetizer) to a main meal but I typically add to it to make a great tasting salad.

For more on the origins of Ahi Poke check out the wikipedia page.

Kristian’s Ahi Poke Recipe

Mix soy sauce, sesame oil, salt (and optional Hawaiian Herbs mix) and chopped seaweed together with Tuna

Toss everything else into the salad except sesame seeds.

Plate or place salad into a bowl, top with Tuna mix then garnish with the sesame seeds and ENJOY!